Creative arts, fitness, health & wellness, cooking, special interest and more!
Swimming lessons, open swim, aquatic fitness programs, Metro Marlins swim team & more!
Orono Early Learning's Discovery Kids is a Full-Day Educationally Focused Childcare program. Discovery Kids is designed for children ages 16 months to 5 years.
Offerings in sports, art, science & technology, special interest and more!
Create delicious new dishes!
Stained glass, fused glass, painting and more!
Spend the day exploring destinations around the metro area!
Get your body moving!
Rejuvenate your mind, body and soul.
A variety of classes including photography, retirement planning, virtual road trips and more!
30 total hours of classroom driver's training required by the State of Minnesota.
No need to look beyond your own kitchen for restaurant quality spring rolls! Join Tess as she walks you through the process of creating two types of spring rolls bursting with a symphony of flavors bold and bright enough to wake up any and all taste buds. Your choice of meat (chicken or pork) and veggies will fill the crispy spring rolls and fresh veggies and precooked protein of choice will fill the fresh spring rolls. Participants will be able to customize filling ingredients and seasonings according to their taste or dietary preferences. We will learn the technique to create fillings, and how to wrap, roll and cook these delightful packets of bright deliciousness! Participants will receive a list of ingredients in advance of the class with enough time for shopping and preparation. This class will take place on ZOOM and participants will receive instructions on how to access the class prior to it starting. One registration fee includes immediate family members living in the same home. Adult supervision is required for children participating.
Tess Georgakopoulos, also known as “Chef Tess—Culinary Artist”, has been cooking and baking for well over 45 years since she was roughly 6 years old. Born into a Greek family, the art of cooking traditional meals using ones senses rather than recipes and measurements was passed on from one generation to the next. Her father was also a trained chef who brought the magic of food to life in another form on the weekends as they cooked elaborate family meals together. Food prepared from the heart, with ones own hands and creativity was, and continues to be an expression of love in her home. As an accomplished cook and baker, Tess enjoys creating original recipes for her family and friends. Sweet, savory, or doughy, she enjoys experimenting and creating in the kitchen daily. Tess is proficient and experienced in creating classes and curriculum for conventional cooking, baking, pressure-cooking, air frying, pizza making, Mediterranean Cooking, bread baking, and meal preparation as well. A Culinary Artist indeed! She has been teaching both in-person and on-line cooking classes through community education for a number of years having successfully worked with just over 50 public school districts in and around the Twin Cities, in many corners of Minnesota, in addition to school districts in Wisconsin, Missouri, New York, and Arizona. Through her teaching, Tess has helped people of all skill levels increase their confidence and expand their skills in the kitchen reaching heights of their own personal creativity that they never new existed! Always working towards expanding her culinary repertoire, Tess enjoys spending much of her free time in her test kitchen creating new recipes and reinventing traditional ones using traditional cooking methods and new cooking appliances such as, the Instant Pot® and Air Fryers too. Tess has recently started writing her first cookbook, and her food blog is also in the works! Some of her creations can be seen on her Facebook page, “Dish it up Good”, https://www.facebook.com/dishitupgood/ or on her Instagram Feed.
Tess Georgakopoulos
